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Cheesey Potatoes

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  • Cheesey Potatoes

    Cheesey Potatoes
    by TanzDirndl

    Tanzdirndl

    Ingredients
    4 Potatoes
    1/4 stick of butter
    Parmesan cheese
    shredded cheddar cheese
    salt

    Procedure
    Spray a large pyrex dish with Non-stick spray.

    Pre-heat oven to 350 degrees.

    Wash and peel potatoes. Cut into thin rounds (about a 1/4 inch thick).

    Place potatoes into the pyrex dish, not overlapping.

    Cut butter into small pieces and place over potatoes. Sprinkle with salt and Parmesan cheese.

    Put in oven and bake for 15-20 minutes. Pull out of oven and sprinkle with the shredded cheddar. Put back into oven until cheese is melted (about 3 - 5 minutes). Serve.
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