Chili 3

Chili 3
by theoracle



Ingredients
1/4 pound bacon
2 medium onions
2-3 cloves garlic
minced peppers to taste (jalapeno or Serrano, I usually use 5-6)
2 pounds beef (course ground or cubed)
6-8 Tablespoons chili powder
2 tsp cumin seeds
2 large cans whole tomatoes
water


Procedure
Cook the bacon until it's soft. Add the onions and saute until the onions are clear. Add toasted cumin seeds, garlic and peppers. Add meat and begin the browning process. Don't cook the meat until done. Break the tomatoes into pieces and add tomatoes and juice to mixture. Add the chili powder and water to completely cover the mixture. Simmer until it is done.
Add some fresh chopped onions to the bottom of the bowl, ladle on the chili and top with sharp cheddar cheese.